Spring Menu by Francis
3 course dinner, appetizer, entree & dessert
$50
(Menu subject to change based on seasonal availability.)
Casual French Cuisine In Surf City, N.J.
1419 Long Beach Boulevard, Surf City, NJ 08008
609.361.0506
Appetizers
ARUGULA SALAD
with Sliced Pears, Shaved Pecorino Romano & Lemon Dressing
GOAT CHEESE SALAD
with Mesclun, Walnuts & Creamy Cherry Vinegar Sauce
MARINATED FRESH, GRILLED OCTOPUS
over Broccoli Rabe Sautéed in Olive Oil & Garlic, Roasted Red Peppers & a Sprinkle of Piment D’Espelette
FRENCH ONION SOUP
PATE OF CHICKEN LIVER
with Brandy, Balsamic Glaze, Baby Greens & Toast
Entrees
FILET OF RED SNAPPER A LA PLANCHA
Heirloom Cherry Tomatoes, Kalamata Olives, Saffron Rice & Piment D’Espelette, Mediterranean Style
HOMEMADE SQUID INK (BLACK) PASTA
with Mussels, Clams & Shrimp, Fresh Garlic & Olive Oil
VEAL TENDERLOIN MEDALLIONS
Wrapped in Prosciutto, Shitake Mushrooms, with Homemade Tagliolini Pasta & Marsala Wine Sauce (Suppl. $6)
MARROW CRUSTED FILET MIGNON
with Pommes Darphin, Seasonal Vegetables & Bordelaise Sauce
ROASTED BONE MARROW & BRAISED BEEF SHORT RIBS
Pickled Onions & Seasonal Vegetables
Temptation of the moment
1419 Long Beach Blvd., Surf City, N.J. 08008