Francis’ Autumn Menu
3 course dinner, appetizer, entree & dessert
$50
(Menu subject to change based on seasonal availability.)
Casual French Cuisine In Surf City, N.J.
1419 Long Beach Boulevard, Surf City, NJ 08008
609.361.0506
Appetizers
ARUGULA SALAD
with Sliced Pears, Shaved Pecorino Romano & Lemon Dressing
MARINATED FRESH CALAMARI
Grilled, Over Broccoli Rabe Sautéed in Olive Oil & Garlic, Roasted Red Peppers & a Sprinkle of Piment D’Espelette
BUTTERNUT SQUASH SOUP
CRISPED PASTRY
with Crab & Spinach with Horseradish Sauce
Entrees
VEAL TENDERLOIN MEDALLIONS
Veal Tenderloin Medallions, Sautéed Morel Mushrooms Sauce with Homemade Tagliolini Pasta (Suppl. $9)
PAN SEARED FILET OF FLOUNDER
Scaled Yukon Potatoes, Spinach in Garlic Confit, Champagne Vinegar Sauce
OPEN SEA SCALLOPS RAVIOLI
(Viking Village), Leeks & Crustasian Infusion
FILET MIGNON
with Madeira Wine Sauce, Pommes Anna & Sautéed Spinach
BRAISED PORK TENDERLOIN
With grilled bell peppers, seasonal vegetables & Dijon mustard sauce