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Francis' Blog

The private dining diary of Chef Francis, a classically trained international French chef. Francis is offering private dining services, catering and cooking classes to the residents of New Jersey, Metro New York and Philadelphia.


2 Ways to make your own Lemoncello

Lemoncello is mainly produced in Southern Italy, especially in the region around the Gulf of Naples, the Sorrentine Peninsula and the coast of Amalfi, and islands of Procida, Ischia, and

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“Francis provides Personal Cheffing Services, Cooking Classes and Catering to the following regions:”


Long Beach Island
All Jersey Shore Communities
Manahawkin and Stafford Township
Little Egg Harbor
Forked River


Atlantic City
Sea Isle City
Cape May
All New Jersey State (North, South, West)
New York City and Boroughs
Greenwich, CT.
Philadelphia, PA

* Please inquire about areas not listed.

CDC Badge 2022

Chef Francis and his team follow all required and necessary CDC guidelines and regulations. They are masked, gloved and are a respectful distance from each other and guests when working.